I love black cats. Simmered long enough with olives and capers, the way my Italian grandmother used to do it, they really taste great. Although I must admit that it probably doesn't matter whether the cat's been black or a tiger or whatever other color.

Also, eating a cat a day won't keep the doctor away, but it will protect you from all sorts of evil. Apart from totally believing that to be true I'm not much superstitious, though.

Edit: the long simmering is essential. You don't want to end up with trichinosis.